Description
Grilled Turkey Avocado Sandwiches featuring Sea Salt and Cracked Pepper Sabra Hummus Spreads! An easy, healthy and delicious way to switch up your lunch routine!
Ingredients
Units
Scale
- 4 slices 100% whole wheat bread
- 2 teaspoons unsalted butter
- 2 Tablespoons Sabra hummus dip
- 4 ounces sliced turkey breast
- 1/2 large avocado, sliced
- 1 ounce sliced red onion
- 2–4 tomato slices
- 2 slices provolone cheese
Instructions
- Preheat skillet to medium heat.
- Lay out the slices of bread and spread 1/2 teaspoon butter on each. Flip the bread over and spread 1/2 Tablespoon Sabra hummus dip on each slice.
- Between two of the slices of bread, divide evenly and place on top the turkey, avocado, tomato and red onion. Top with 1 slice provolone cheese each. Top each with the remaining slice of bread, Sabra hummus side down.
- Place buttered side down on heated skillet. Cook 2-3 minutes or until golden brown on the bottom. Carefully flip over the sandwiches and cook an additional 2-3 until golden brown on the opposite side.
- Remove from heat, cut each sandwich in half and enjoy!