Description
This Healthy “Ice Cream” Sandwiches have only 3 ingredients! It’s a super easy and healthy snack for kids. Dietitian and kid approved!
Ingredients
Scale
- 8 graham cracker sheets
- 1 banana
- 2 tablespoons almond butter of choice (I used Justin’s Maple Almond Butter)
Instructions
- Break the graham cracker sheets in half and lay out.
- Mash the banana in a bowl. Add the almond butter to the mashed banana and mix well.
- Spread the banana mixture evenly onto 8 of the graham cracker halves. Top with the remaining graham cracker halves.
- Place in a container or wrap in foil and put into freezer. When the middle is set up (about 6 hours) take out and enjoy!
Notes
Toddler Tip:
I broke some of my graham crackers into quarters for my little one (making 2 sandwiches from 1 graham cracker instead of 1). If you have a toddler who would do better with the smaller size, go ahead and mix and match the different sizes of sandwiches.
Nutrition
- Serving Size: 1 sandwich
- Calories: 100
- Sugar: 6 g
- Sodium: 88 mg
- Fat: 3 g
- Carbohydrates: 17 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 0 g