These easy Sheet Pan Chicken Fajitas are an easy weeknight dinner. Dress them up with your choice of toppings for a flavorful and filling meal!
In an effort to provide more dinner recipes for you all, I wanted to share some simple recipes I love to make at my home. First up, I’m sharing these super easy Sheet Pan Chicken Fajitas.
We love chicken fajitas at my house. They are loaded with veggies, juicy chicken and endless toppings. Our favorite toppings include plain Greek yogurt (or sour cream), avocado, cilantro, lime juice, shredded cheese and salsa or diced tomatoes. Really, you can dress these up however you want.
Making these on a sheet pan makes the cooking time all hands-off and if you line your sheet pan with tin foil, clean up is a breeze! These sheet pan chicken fajitas taste great the next day, too.
Sheet Pan Chicken Fajitas
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4-6 servings 1x
- Category: Entree
- Method: Bake
- Cuisine: Mexican
Description
These easy Sheet Pan Chicken Fajitas are an easy weeknight dinner. Dress them up with your choice of toppings for a flavorful and filling meal!
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into 1-inch strips
- 1 large yellow onion, cut into strips
- 1 medium green bell pepper, sliced into strips
- 1 medium red bell pepper, sliced into strips
- 1 medium yellow or orange bell pepper, sliced into strips
- 2–3 Tablespoons olive oil
- 1 packet (1 oz) fajita seasoning mix
- tortillas
Topping Ideas:
- sour cream or plain Greek yogurt
- diced tomatoes
- diced avocado
- salsa
- shredded cheese
- chopped cilantro
- fresh lime juice
Instructions
- Preheat oven to 400°F. Place the chicken strips, sliced onion and bell peppers on a sheet pan. Drizzle with olive oil; toss chicken and veggies to coat with oil. Sprinkle fajita seasoning mix over chicken and veggies and toss again until fajita seasoning is distributed evenly on the mixture.
- Put in the oven and bake for 20-25 minutes, or until chicken has reached an internal temperature of 165°F.
- Remove from the oven and allow to cool slightly. Distribute among the tortillas with additional toppings as desired. Enjoy!
- Lunch Ideas for Busy Moms - July 10, 2024
- Why Sharing Mealtime Responsibility with Your Kids is a Game-Changer - June 20, 2024
- 10 Best Bedtime Snacks for Kids - June 5, 2024
